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Ms. Jessica Sova
Registered Dietitian in West Branch, Michigan
NPI 1235599051

Jessica Sova is a Registered Dietitian based in West Branch, MI. Jessica Sova practices in West Branch, MI. The NPI Number for Jessica Sova is 1235599051 and holds a License No. 997991 (Michigan).

The current practice location address for Jessica Sova is 2463 S M 30, West Branch, MI and can be reached out via phone at 989-343-3171 and via fax at 989-343-3215.

Location: 2463 S M 30, West Branch, MI, 48661-9312
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235599051
Provider Name
Jessica Sova
Credential
Provider Entity Type
Individual
Gender
Female
Address
2463 S M 30, West Branch, MI, 48661-9312
Phone Number
989-343-3171
Fax Number
989-343-3215
Provider Enumeration Date
03/07/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2463 S M 30
City
West Branch
State
Michigan
Zip
48661-9312
Phone Number
989-343-3171
Fax Number
989-343-3215
person
Provider Business Mailing Address Details
Address
2463 S M 30
City
West Branch
State
Michigan
Zip
48661-9312
Phone Number
989-343-3171
Fax Number
989-343-3215
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
997991 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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