person
Rebecca Marie Toutant, MA,RD,LDN
Registered Dietitian in Wellesley, Massachusetts
NPI 1235379397

Rebecca Marie Toutant is a Registered Dietitian based in Ashland, MA. Rebecca Marie Toutant practices in Wellesley, MA and has the professional credentials of MA,RD,LDN. The NPI Number for Rebecca Marie Toutant is 1235379397 and holds a License No. 1123 (Massachusetts).

The current practice location address for Rebecca Marie Toutant is 25 Walnut St Ste 300, Wellesley, MA and can be reached out via phone at 781-530-4147. You can also correspond with Rebecca Marie Toutant through the mailing address at 15 COLONIAL DR, ASHLAND, MA - 01721-1091 (mailing address contact number: 781-530-4147).

Location: 25 Walnut St Ste 300, Wellesley, MA, 01721-1091
person
Provider Profile Details
NPI Number
1235379397
Provider Name
Rebecca Marie Toutant
Credential
MA,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
25 Walnut St Ste 300, Wellesley, MA, 01721-1091
Phone Number
781-530-4147
Fax Number
Provider Enumeration Date
03/03/2009
Last Update Date
03/12/2024
institution
Provider Business Practice Location Address Details
Address
25 Walnut St Ste 300
City
State
Zip
02481-2145
Phone Number
781-530-4147
Fax Number
person
Provider Business Mailing Address Details
Address
25 Walnut St Ste 300
City
State
Zip
02481-2145
Phone Number
781-530-4147
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1123 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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