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Prof. Frances Taccone Griffith, PHD,RD
Registered Dietitian in Bear, Delaware
NPI 1235362310

Frances Taccone Griffith is a Registered Dietitian based in Bear, DE. Frances Taccone Griffith practices in Bear, DE and has the professional credentials of PHD,RD. The NPI Number for Frances Taccone Griffith is 1235362310 and holds a License No. DN-0000265 (Delaware).

The current practice location address for Frances Taccone Griffith is 353 Greybull Dr, Bear, DE and can be reached out via phone at 302-836-1798 and via fax at 302-836-1798.

Location: 353 Greybull Dr, Bear, DE, 19701-2173
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235362310
Provider Name
Frances Taccone Griffith
Credential
PHD,RD
Provider Entity Type
Individual
Gender
Female
Address
353 Greybull Dr, Bear, DE, 19701-2173
Phone Number
302-836-1798
Fax Number
302-836-1798
Provider Enumeration Date
08/24/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
353 Greybull Dr
City
Bear
State
Delaware
Zip
19701-2173
Phone Number
302-836-1798
Fax Number
302-836-1798
person
Provider Business Mailing Address Details
Address
353 Greybull Dr
City
Bear
State
Delaware
Zip
19701-2173
Phone Number
302-836-1798
Fax Number
302-836-1798
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN-0000265 (Delaware)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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