person
Mrs. Candice Terlaje, RD
Nutrition Education Nutritionist in Henderson, North Carolina
NPI 1235322579

Candice Terlaje is a Nutrition Education Nutritionist based in Henderson, NC and is specialized in Nutrition, Education. Candice Terlaje practices in Henderson, NC and has the professional credentials of RD. The NPI Number for Candice Terlaje is 1235322579 and holds a License No. L002329 (North Carolina).

The current practice location address for Candice Terlaje is 566 Ruin Creek Rd, Henderson, NC and can be reached out via phone at 252-436-1549.

Location: 566 Ruin Creek Rd, Henderson, NC, 27536-2927
person
Provider Profile Details
NPI Number
1235322579
Provider Name
Candice Terlaje
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
566 Ruin Creek Rd, Henderson, NC, 27536-2927
Phone Number
252-436-1549
Fax Number
Provider Enumeration Date
08/21/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
566 Ruin Creek Rd
City
State
Zip
27536-2927
Phone Number
252-436-1549
Fax Number
person
Provider Business Mailing Address Details
Address
566 Ruin Creek Rd
City
State
Zip
27536-2927
Phone Number
252-436-1549
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
L002329 (North Carolina)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L002329 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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