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Diane D Hester, MSRD
Registered Dietitian in Menlo Park, California
NPI 1235306184

Diane D Hester is a Registered Dietitian based in San Francisco, CA. Diane D Hester practices in Menlo Park, CA and has the professional credentials of MSRD. The NPI Number for Diane D Hester is 1235306184 and holds a License No. (California).

The current practice location address for Diane D Hester is 1300 Crane Street, Menlo Park, CA and can be reached out via phone at 650-498-6500.

Location: 1300 Crane Street, Menlo Park, CA, 94160-0001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235306184
Provider Name
Diane D Hester
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
1300 Crane Street, Menlo Park, CA, 94160-0001
Phone Number
650-498-6500
Fax Number
Provider Enumeration Date
05/09/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1300 Crane Street
City
Menlo Park
State
California
Zip
94025-4429
Phone Number
650-498-6500
Fax Number
person
Provider Business Mailing Address Details
Address
1300 Crane Street
City
Menlo Park
State
California
Zip
94025-4429
Phone Number
650-498-6500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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