person
Ms. Ann Bryant, RD
Registered Dietitian in North Little Rock, Arkansas
NPI 1235239948

Ann Bryant is a Registered Dietitian based in Little Rock, AR. Ann Bryant practices in North Little Rock, AR and has the professional credentials of RD. The NPI Number for Ann Bryant is 1235239948 and holds a License No. 378193 (Arkansas).

The current practice location address for Ann Bryant is 2200 Fort Roots Dr, North Little Rock, AR and can be reached out via phone at 501-257-2880 and via fax at 501-257-2879. You can also correspond with Ann Bryant through the mailing address at 13020 CRABAPPLE PL, LITTLE ROCK, AR - 72210-6908 (mailing address contact number: 501-455-0872).

Location: 2200 Fort Roots Dr, North Little Rock, AR, 72210-6908
person
Provider Profile Details
NPI Number
1235239948
Provider Name
Ann Bryant
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2200 Fort Roots Dr, North Little Rock, AR, 72210-6908
Phone Number
501-257-2880
Fax Number
501-257-2879
Provider Enumeration Date
09/23/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2200 Fort Roots Dr
City
State
Zip
72114-1709
Phone Number
501-257-2880
Fax Number
501-257-2879
person
Provider Business Mailing Address Details
Address
2200 Fort Roots Dr
City
State
Zip
72114-1709
Phone Number
501-257-2880
Fax Number
501-257-2879
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
378193 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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