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Tiffany Karoline Hilligoss, RDLD
Registered Dietitian in Saint Cloud, Minnesota
NPI 1235194622

Tiffany Karoline Hilligoss is a Registered Dietitian based in Saint Cloud, MN. Tiffany Karoline Hilligoss practices in Saint Cloud, MN and has the professional credentials of RDLD. The NPI Number for Tiffany Karoline Hilligoss is 1235194622 and holds a License No. 3563 (Minnesota).

The current practice location address for Tiffany Karoline Hilligoss is 1900 Centracare Cir, Saint Cloud, MN and can be reached out via phone at 320-229-4916 and via fax at 320-240-2100.

Location: 1900 Centracare Cir, Saint Cloud, MN, 56303-5000
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235194622
Provider Name
Tiffany Karoline Hilligoss
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
1900 Centracare Cir, Saint Cloud, MN, 56303-5000
Phone Number
320-229-4916
Fax Number
320-240-2100
Provider Enumeration Date
04/19/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1900 Centracare Cir
City
Saint Cloud
State
Minnesota
Zip
56303-5000
Phone Number
320-229-4916
Fax Number
320-240-2100
person
Provider Business Mailing Address Details
Address
1900 Centracare Cir
City
Saint Cloud
State
Minnesota
Zip
56303-5000
Phone Number
320-229-4916
Fax Number
320-240-2100
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3563 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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