person
Catherine Burttschell Scanlon, MSRDLD
Registered Dietitian in Chandler, Arizona
NPI 1235181009

Catherine Burttschell Scanlon is a Registered Dietitian based in Chandler, AZ. Catherine Burttschell Scanlon practices in Chandler, AZ and has the professional credentials of MSRDLD. The NPI Number for Catherine Burttschell Scanlon is 1235181009 and holds a License No. 01703 (Arizona).

The current practice location address for Catherine Burttschell Scanlon is 2460 E Germann Rd, Chandler, AZ and can be reached out via phone at 480-883-1188 and via fax at 480-883-1193.

Location: 2460 E Germann Rd, Chandler, AZ, 85286-1572
person
Provider Profile Details
NPI Number
1235181009
Provider Name
Catherine Burttschell Scanlon
Credential
MSRDLD
Provider Entity Type
Individual
Gender
Female
Address
2460 E Germann Rd, Chandler, AZ, 85286-1572
Phone Number
480-883-1188
Fax Number
480-883-1193
Provider Enumeration Date
05/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2460 E Germann Rd
City
State
Zip
85286-1572
Phone Number
480-883-1188
Fax Number
480-883-1193
person
Provider Business Mailing Address Details
Address
2460 E Germann Rd
City
State
Zip
85286-1572
Phone Number
480-883-1188
Fax Number
480-883-1193
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
01703 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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