person
Ms. Roberta D. Rhodes I, RD,LD
Registered Dietitian in Thomasville, Georgia
NPI 1235128372

Roberta D. Rhodes I is a Registered Dietitian based in Thomasville, GA. Roberta D. Rhodes I practices in Thomasville, GA and has the professional credentials of RD,LD. The NPI Number for Roberta D. Rhodes I is 1235128372 and holds a License No. LD001550 (Georgia).

The current practice location address for Roberta D. Rhodes I is 400 S Pinetree Blvd, Thomasville, GA and can be reached out via phone at 229-227-3004 and via fax at 229-227-2663.

Location: 400 S Pinetree Blvd, Thomasville, GA, 31799-1378
person
Provider Profile Details
NPI Number
1235128372
Provider Name
Roberta D. Rhodes I
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
400 S Pinetree Blvd, Thomasville, GA, 31799-1378
Phone Number
229-227-3004
Fax Number
229-227-2663
Provider Enumeration Date
10/20/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
400 S Pinetree Blvd
City
State
Zip
31792-7128
Phone Number
229-227-3004
Fax Number
229-227-2663
person
Provider Business Mailing Address Details
Address
400 S Pinetree Blvd
City
State
Zip
31792-7128
Phone Number
229-227-3004
Fax Number
229-227-2663
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD001550 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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