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Prasanna Navarasam
Registered Dietitian in Hopkinton, Massachusetts
NPI 1225896905

Prasanna Navarasam is a Registered Dietitian based in Hopkinton, MA. Prasanna Navarasam practices in Hopkinton, MA. The NPI Number for Prasanna Navarasam is 1225896905 and holds a License No. 2428 (Massachusetts).

The current practice location address for Prasanna Navarasam is 38 Huckleberry Rd, Hopkinton, MA and can be reached out via phone at 508-250-5286.

Location: 38 Huckleberry Rd, Hopkinton, MA, 01748-1055
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225896905
Provider Name
Prasanna Navarasam
Credential
Provider Entity Type
Individual
Gender
Female
Address
38 Huckleberry Rd, Hopkinton, MA, 01748-1055
Phone Number
508-250-5286
Fax Number
Provider Enumeration Date
03/07/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
38 Huckleberry Rd
City
Hopkinton
State
Massachusetts
Zip
01748-1055
Phone Number
508-250-5286
Fax Number
person
Provider Business Mailing Address Details
Address
38 Huckleberry Rd
City
Hopkinton
State
Massachusetts
Zip
01748-1055
Phone Number
508-250-5286
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2428 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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