Sara Ann Parr, MS, RD/LDN - Pittsburgh, PA

Sara Ann Parr, MS,RD/LDN

Registered Dietitian in Pittsburgh, Pennsylvania

NPI 1225798119

Sara Ann Parr is a Registered Dietitian based in Pittsburgh, PA. Sara Ann Parr practices in Pittsburgh, PA and has the professional credentials of MS,RD/LDN. The NPI Number for Sara Ann Parr is 1225798119 and holds a License No. DN001243 (Pennsylvania).

The current practice location address for Sara Ann Parr is 200 Lothrop St Fl 3, Pittsburgh, PA and can be reached out via phone at 412-864-3823.

Location: 200 Lothrop St Fl 3, Pittsburgh, PA, 15213-3209

NPI Number

1225798119

Provider Name

Sara Ann Parr

Credential

MS,RD/LDN

Provider Entity Type

Individual

Gender

Female

Address

200 Lothrop St Fl 3, Pittsburgh, PA, 15213-3209

Phone Number

412-864-3823

Fax Number

Provider Enumeration Date

12/20/2021

Last Update Date

03/10/2024

Address

200 Lothrop St Fl 3

City

Pittsburgh

State

Pennsylvania

Zip

15213-2536

Phone Number

412-864-3823

Fax Number

Address

200 Lothrop St Fl 3

City

Pittsburgh

State

Pennsylvania

Zip

15213-2536

Phone Number

412-864-3823

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN001243 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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