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Ms. Kirstin Hybsch, RD
Registered Dietitian in Auburn, New Hampshire
NPI 1225795966

Kirstin Hybsch is a Registered Dietitian based in Auburn, NH. Kirstin Hybsch practices in Auburn, NH and has the professional credentials of RD. The NPI Number for Kirstin Hybsch is 1225795966 and holds a License No. 0922 (New Hampshire).

The current practice location address for Kirstin Hybsch is 25 Nolls Farm Rd, Auburn, NH and can be reached out via phone at 603-391-6659.

Location: 25 Nolls Farm Rd, Auburn, NH, 03032-3334
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225795966
Provider Name
Kirstin Hybsch
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
25 Nolls Farm Rd, Auburn, NH, 03032-3334
Phone Number
603-391-6659
Fax Number
Provider Enumeration Date
11/17/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
25 Nolls Farm Rd
City
Auburn
State
New Hampshire
Zip
03032-3334
Phone Number
603-391-6659
Fax Number
person
Provider Business Mailing Address Details
Address
25 Nolls Farm Rd
City
Auburn
State
New Hampshire
Zip
03032-3334
Phone Number
603-391-6659
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0922 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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