person
Hannah Allen, PHD
Registered Dietitian in Gainesville, Florida
NPI 1225774938

Hannah Allen is a Registered Dietitian based in Gainesville, FL. Hannah Allen practices in Gainesville, FL and has the professional credentials of PHD. The NPI Number for Hannah Allen is 1225774938 and holds a License No. 8963 (Florida).

The current practice location address for Hannah Allen is 2630 Nw 41St St Ste D3, Gainesville, FL and can be reached out via phone at 352-658-1743.

Location: 2630 Nw 41St St Ste D3, Gainesville, FL, 32606-6666
person
Provider Profile Details
NPI Number
1225774938
Provider Name
Hannah Allen
Credential
PHD
Provider Entity Type
Individual
Gender
Female
Address
2630 Nw 41St St Ste D3, Gainesville, FL, 32606-6666
Phone Number
352-658-1743
Fax Number
Provider Enumeration Date
05/06/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8963 01 FL DIETETIC LICENSE
institution
Provider Business Practice Location Address Details
Address
2630 Nw 41St St Ste D3
City
State
Zip
32606-6666
Phone Number
352-658-1743
Fax Number
person
Provider Business Mailing Address Details
Address
2630 Nw 41St St Ste D3
City
State
Zip
32606-6666
Phone Number
352-658-1743
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
8963 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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