person
Lily Claire Hart, RDN,LD
Registered Dietitian in Dallas, Texas
NPI 1225734866

Lily Claire Hart is a Registered Dietitian based in Dallas, TX. Lily Claire Hart practices in Dallas, TX and has the professional credentials of RDN,LD. The NPI Number for Lily Claire Hart is 1225734866 and holds a License No. DT87267 (Texas).

The current practice location address for Lily Claire Hart is 2777 N Stemmons Fwy, Dallas, TX and can be reached out via phone at 469-488-5121.

Location: 2777 N Stemmons Fwy, Dallas, TX, 75207-2277
person
Provider Profile Details
NPI Number
1225734866
Provider Name
Lily Claire Hart
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2777 N Stemmons Fwy, Dallas, TX, 75207-2277
Phone Number
469-488-5121
Fax Number
Provider Enumeration Date
02/06/2023
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT87267 01 TX LICENSED DIETITIAN
86132923 01 REGISTERED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
2777 N Stemmons Fwy
City
State
Zip
75207-2277
Phone Number
469-488-5121
Fax Number
person
Provider Business Mailing Address Details
Address
2777 N Stemmons Fwy
City
State
Zip
75207-2277
Phone Number
469-488-5121
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT87267 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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