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Courtney Dale, RD,LD
Registered Dietitian in Henderson, Nevada
NPI 1225662208

Courtney Dale is a Registered Dietitian based in Henderson, NV. Courtney Dale practices in Henderson, NV and has the professional credentials of RD,LD. The NPI Number for Courtney Dale is 1225662208 and holds a License No. 39526-DI-0 (Nevada).

The current practice location address for Courtney Dale is 871 Coronado Center Dr Ste 200, Henderson, NV and can be reached out via phone at 702-830-9685 and via fax at 702-623-2921.

Location: 871 Coronado Center Dr Ste 200, Henderson, NV, 89052-3977
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225662208
Provider Name
Courtney Dale
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
871 Coronado Center Dr Ste 200, Henderson, NV, 89052-3977
Phone Number
702-830-9685
Fax Number
702-623-2921
Provider Enumeration Date
02/27/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
871 Coronado Center Dr Ste 200
City
Henderson
State
Nevada
Zip
89052-3977
Phone Number
702-830-9685
Fax Number
702-623-2921
person
Provider Business Mailing Address Details
Address
871 Coronado Center Dr Ste 200
City
Henderson
State
Nevada
Zip
89052-3977
Phone Number
702-830-9685
Fax Number
702-623-2921
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
39526-DI-0 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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