person
Shirley Marie Winslett, RDN
Registered Dietitian in Owatonna, Minnesota
NPI 1225659774

Shirley Marie Winslett is a Registered Dietitian based in Owatonna, MN. Shirley Marie Winslett practices in Owatonna, MN and has the professional credentials of RDN. The NPI Number for Shirley Marie Winslett is 1225659774 and holds a License No. 928954 (Minnesota).

The current practice location address for Shirley Marie Winslett is 2250 Nw 26Th St, Owatonna, MN and can be reached out via phone at 507-977-2355.

Location: 2250 Nw 26Th St, Owatonna, MN, 55060-5503
person
Provider Profile Details
NPI Number
1225659774
Provider Name
Shirley Marie Winslett
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2250 Nw 26Th St, Owatonna, MN, 55060-5503
Phone Number
507-977-2355
Fax Number
Provider Enumeration Date
05/06/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2250 Nw 26Th St
City
State
Zip
55060-5503
Phone Number
507-977-2355
Fax Number
person
Provider Business Mailing Address Details
Address
2250 Nw 26Th St
City
State
Zip
55060-5503
Phone Number
507-977-2355
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
928954 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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