person
Callie Miller, MHS,RDN,LD
Registered Dietitian in Pocatello, Idaho
NPI 1225562002

Callie Miller is a Registered Dietitian based in Pocatello, ID. Callie Miller practices in Pocatello, ID and has the professional credentials of MHS,RDN,LD. The NPI Number for Callie Miller is 1225562002 and holds a License No. D-912 (Idaho).

The current practice location address for Callie Miller is 1200 Holman Ave, Pocatello, ID and can be reached out via phone at 208-871-8755 and via fax at 888-462-8913. You can also correspond with Callie Miller through the mailing address at 1200 HOLMAN AVE, POCATELLO, ID - 83201-2907 (mailing address contact number: 208-871-8755).

Location: 1200 Holman Ave, Pocatello, ID, 83201-2907
person
Provider Profile Details
NPI Number
1225562002
Provider Name
Callie Miller
Credential
MHS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1200 Holman Ave, Pocatello, ID, 83201-2907
Phone Number
208-871-8755
Fax Number
888-462-8913
Provider Enumeration Date
04/18/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1200 Holman Ave
City
State
Zip
83201-2907
Phone Number
208-871-8755
Fax Number
888-462-8913
person
Provider Business Mailing Address Details
Address
1200 Holman Ave
City
State
Zip
83201-2907
Phone Number
208-871-8755
Fax Number
888-462-8913
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D-912 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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