person
Rachel E Swanson, RDN
Registered Dietitian in Santa Monica, California
NPI 1225546708

Rachel E Swanson is a Registered Dietitian based in Santa Monica, CA. Rachel E Swanson practices in Santa Monica, CA and has the professional credentials of RDN. The NPI Number for Rachel E Swanson is 1225546708 and holds a License No. (California).

The current practice location address for Rachel E Swanson is 2811 Wilshire Blvd Ste 610, Santa Monica, CA and can be reached out via phone at 310-453-2335 and via fax at 214-393-4645.

Location: 2811 Wilshire Blvd Ste 610, Santa Monica, CA, 90403-4814
person
Provider Profile Details
NPI Number
1225546708
Provider Name
Rachel E Swanson
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2811 Wilshire Blvd Ste 610, Santa Monica, CA, 90403-4814
Phone Number
310-453-2335
Fax Number
214-393-4645
Provider Enumeration Date
01/18/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2811 Wilshire Blvd Ste 610
City
State
Zip
90403-4814
Phone Number
310-453-2335
Fax Number
214-393-4645
person
Provider Business Mailing Address Details
Address
2811 Wilshire Blvd Ste 610
City
State
Zip
90403-4814
Phone Number
310-453-2335
Fax Number
214-393-4645
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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