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Rhonda Tankersley
Registered Dietitian in Atlanta, Georgia
NPI 1225443021

Rhonda Tankersley is a Registered Dietitian based in Atlanta, GA. Rhonda Tankersley practices in Atlanta, GA. The NPI Number for Rhonda Tankersley is 1225443021 and holds a License No. 1870 (Georgia).

The current practice location address for Rhonda Tankersley is 2 Peachtree St, Atlanta, GA and can be reached out via phone at 404-463-0742.

Location: 2 Peachtree St, Atlanta, GA, 30303-3142
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225443021
Provider Name
Rhonda Tankersley
Credential
Provider Entity Type
Individual
Gender
Female
Address
2 Peachtree St, Atlanta, GA, 30303-3142
Phone Number
404-463-0742
Fax Number
Provider Enumeration Date
07/01/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2 Peachtree St
City
Atlanta
State
Georgia
Zip
30303-3142
Phone Number
404-463-0742
Fax Number
person
Provider Business Mailing Address Details
Address
2 Peachtree St
City
Atlanta
State
Georgia
Zip
30303-3142
Phone Number
404-463-0742
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1870 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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