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Amy D Horner, MPH,RD,CLC,RDN
Registered Dietitian in Belgrade, Montana
NPI 1225420151

Amy D Horner is a Registered Dietitian based in Belgrade, MT. Amy D Horner practices in Belgrade, MT and has the professional credentials of MPH,RD,CLC,RDN. The NPI Number for Amy D Horner is 1225420151 and holds a License No. 408 (Montana).

The current practice location address for Amy D Horner is 6110 Springhill Rd, Belgrade, MT and can be reached out via phone at 406-209-3995. You can also correspond with Amy D Horner through the mailing address at 6110 SPRINGHILL RD, BELGRADE, MT - 59714-8722 (mailing address contact number: 406-209-3995).

Location: 6110 Springhill Rd, Belgrade, MT, 59714-8722
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225420151
Provider Name
Amy D Horner
Credential
MPH,RD,CLC,RDN
Provider Entity Type
Individual
Gender
Female
Address
6110 Springhill Rd, Belgrade, MT, 59714-8722
Phone Number
406-209-3995
Fax Number
Provider Enumeration Date
03/02/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6110 Springhill Rd
City
Belgrade
State
Montana
Zip
59714-8722
Phone Number
406-209-3995
Fax Number
person
Provider Business Mailing Address Details
Address
6110 Springhill Rd
City
Belgrade
State
Montana
Zip
59714-8722
Phone Number
406-209-3995
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
408 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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