person
Mrs. Jillian E Reece, RD,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1225373608

Jillian E Reece is a Registered Dietitian based in Boston, MA. Jillian E Reece practices in Boston, MA and has the professional credentials of RD,LDN. The NPI Number for Jillian E Reece is 1225373608 and holds a License No. 2829 (Massachusetts).

The current practice location address for Jillian E Reece is 800 Washington St, Boston, MA and can be reached out via phone at 617-636-0158 and via fax at 617-636-2386.

Location: 800 Washington St, Boston, MA, 02111
person
Provider Profile Details
NPI Number
1225373608
Provider Name
Jillian E Reece
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
800 Washington St, Boston, MA, 02111
Phone Number
617-636-0158
Fax Number
617-636-2386
Provider Enumeration Date
12/11/2012
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
800 Washington St
City
State
Zip
02111-1552
Phone Number
617-636-0158
Fax Number
617-636-2386
person
Provider Business Mailing Address Details
Address
800 Washington St
City
State
Zip
02111-1552
Phone Number
617-636-0158
Fax Number
617-636-2386
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2829 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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