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Mrs. Whitney Ann Shingler, DIETICIAN
Registered Dietitian in Statesboro, Georgia
NPI 1225315955

Whitney Ann Shingler is a Registered Dietitian based in Statesboro, GA. Whitney Ann Shingler practices in Statesboro, GA and has the professional credentials of DIETICIAN. The NPI Number for Whitney Ann Shingler is 1225315955 and holds a License No. LD003009 (Georgia).

The current practice location address for Whitney Ann Shingler is 27 Lester Rd, Statesboro, GA and can be reached out via phone at 912-764-3037 and via fax at 912-764-3829.

Location: 27 Lester Rd, Statesboro, GA, 30458-4764
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225315955
Provider Name
Whitney Ann Shingler
Credential
DIETICIAN
Provider Entity Type
Individual
Gender
Female
Address
27 Lester Rd, Statesboro, GA, 30458-4764
Phone Number
912-764-3037
Fax Number
912-764-3829
Provider Enumeration Date
11/09/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
27 Lester Rd
City
Statesboro
State
Georgia
Zip
30458-4764
Phone Number
912-764-3037
Fax Number
912-764-3829
person
Provider Business Mailing Address Details
Address
27 Lester Rd
City
Statesboro
State
Georgia
Zip
30458-4764
Phone Number
912-764-3037
Fax Number
912-764-3829
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD003009 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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