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Judy L Kopp, RD
Renal Nutrition Registered Dietitian in Columbus, Ohio
NPI 1225259757

Judy L Kopp is a Renal Nutrition Registered Dietitian based in Columbus, OH and is specialized in Nutrition, Renal. Judy L Kopp practices in Columbus, OH and has the professional credentials of RD. The NPI Number for Judy L Kopp is 1225259757 and holds a License No. 1432 (Ohio).

The current practice location address for Judy L Kopp is 285 E State St, Columbus, OH and can be reached out via phone at 614-460-6100. You can also correspond with Judy L Kopp through the mailing address at PO BOX 182255, COLUMBUS, OH - 43218-2255 (mailing address contact number: 614-430-5712).

Location: 285 E State St, Columbus, OH, 43218-2255
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225259757
Provider Name
Judy L Kopp
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
285 E State St, Columbus, OH, 43218-2255
Phone Number
614-460-6100
Fax Number
Provider Enumeration Date
05/01/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
285 E State St
City
Columbus
State
Ohio
Zip
43214-0983
Phone Number
614-460-6100
Fax Number
person
Provider Business Mailing Address Details
Address
285 E State St
City
Columbus
State
Ohio
Zip
43214-0983
Phone Number
614-460-6100
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Renal
Taxonomy
133VN1005X
License No.
1432 (Ohio)
Definition
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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