person
Mrs. Sandra Birch, RD,LD
Registered Dietitian in Idaho Falls, Idaho
NPI 1225236037

Sandra Birch is a Registered Dietitian based in Idaho Falls, ID. Sandra Birch practices in Idaho Falls, ID and has the professional credentials of RD,LD. The NPI Number for Sandra Birch is 1225236037 and holds a License No. D-365 (Idaho).

The current practice location address for Sandra Birch is 2860 Channing Way Ste 102, Idaho Falls, ID and can be reached out via phone at 208-529-6127 and via fax at 208-529-7372.

Location: 2860 Channing Way Ste 102, Idaho Falls, ID, 83404-7532
person
Provider Profile Details
NPI Number
1225236037
Provider Name
Sandra Birch
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2860 Channing Way Ste 102, Idaho Falls, ID, 83404-7532
Phone Number
208-529-6127
Fax Number
208-529-7372
Provider Enumeration Date
07/03/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2860 Channing Way Ste 102
City
State
Zip
83404-7532
Phone Number
208-529-6127
Fax Number
208-529-7372
person
Provider Business Mailing Address Details
Address
2860 Channing Way Ste 102
City
State
Zip
83404-7532
Phone Number
208-529-6127
Fax Number
208-529-7372
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D-365 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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