person
Mrs. Nancy L Emes, MA,RD,LDN
Registered Dietitian in Pottstown, Pennsylvania
NPI 1225228695

Nancy L Emes is a Registered Dietitian based in Pottstown, PA. Nancy L Emes practices in Pottstown, PA and has the professional credentials of MA,RD,LDN. The NPI Number for Nancy L Emes is 1225228695 and holds a License No. DN001055 (Pennsylvania).

The current practice location address for Nancy L Emes is 1600 E High St, Pottstown, PA and can be reached out via phone at 610-327-7613 and via fax at 610-705-5668. You can also correspond with Nancy L Emes through the mailing address at 1600 E HIGH ST, POTTSTOWN, PA - 19464-5008 (mailing address contact number: 610-327-7613).

Location: 1600 E High St, Pottstown, PA, 19464-5008
person
Provider Profile Details
NPI Number
1225228695
Provider Name
Nancy L Emes
Credential
MA,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1600 E High St, Pottstown, PA, 19464-5008
Phone Number
610-327-7613
Fax Number
610-705-5668
Provider Enumeration Date
07/31/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1600 E High St
City
State
Zip
19464-5008
Phone Number
610-327-7613
Fax Number
610-705-5668
person
Provider Business Mailing Address Details
Address
1600 E High St
City
State
Zip
19464-5008
Phone Number
610-327-7613
Fax Number
610-705-5668
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN001055 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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