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Amanda Lee Kendall, RD
Registered Dietitian in Beech Grove, Indiana
NPI 1225224777

Amanda Lee Kendall is a Registered Dietitian based in Beech Grove, IN. Amanda Lee Kendall practices in Beech Grove, IN and has the professional credentials of RD. The NPI Number for Amanda Lee Kendall is 1225224777 and holds a License No. 973604 (Indiana).

The current practice location address for Amanda Lee Kendall is 1600 Albany St, Beech Grove, IN and can be reached out via phone at 317-782-7525. You can also correspond with Amanda Lee Kendall through the mailing address at 1600 ALBANY ST, BEECH GROVE, IN - 46107-1541 (mailing address contact number: 317-782-7525).

Location: 1600 Albany St, Beech Grove, IN, 46107-1541
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225224777
Provider Name
Amanda Lee Kendall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1600 Albany St, Beech Grove, IN, 46107-1541
Phone Number
317-782-7525
Fax Number
Provider Enumeration Date
09/19/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1600 Albany St
City
Beech Grove
State
Indiana
Zip
46107-1541
Phone Number
317-782-7525
Fax Number
person
Provider Business Mailing Address Details
Address
1600 Albany St
City
Beech Grove
State
Indiana
Zip
46107-1541
Phone Number
317-782-7525
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
973604 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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