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Elizabeth F Winthrop, RD
Registered Dietitian in Newport, Rhode Island
NPI 1225221716

Elizabeth F Winthrop is a Registered Dietitian based in New Bedford, RI. Elizabeth F Winthrop practices in Newport, RI and has the professional credentials of RD. The NPI Number for Elizabeth F Winthrop is 1225221716 and holds a License No. 1802 (Rhode Island).

The current practice location address for Elizabeth F Winthrop is 8 Andrew St, Newport, RI and can be reached out via phone at 401-847-8909. You can also correspond with Elizabeth F Winthrop through the mailing address at 101 PAGE ST, NEW BEDFORD, MA - 02740-3464 (mailing address contact number: 508-961-5161).

Location: 8 Andrew St, Newport, RI, 02740-3464
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225221716
Provider Name
Elizabeth F Winthrop
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
8 Andrew St, Newport, RI, 02740-3464
Phone Number
401-847-8909
Fax Number
Provider Enumeration Date
08/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
8 Andrew St
City
Newport
State
Rhode Island
Zip
02840-4302
Phone Number
401-847-8909
Fax Number
person
Provider Business Mailing Address Details
Address
101 Page St
City
New Bedford
State
Massachusetts
Zip
02740-3464
Phone Number
508-961-5161
Fax Number
508-961-5166
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1802 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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