person
Mrs. Carrie Edwards, MS,RD,LDN
Registered Dietitian in Shickshinny, Pennsylvania
NPI 1225206832

Carrie Edwards is a Registered Dietitian based in Shickshinny, PA. Carrie Edwards practices in Shickshinny, PA and has the professional credentials of MS,RD,LDN. The NPI Number for Carrie Edwards is 1225206832 and holds a License No. DN003088 (Pennsylvania).

The current practice location address for Carrie Edwards is 43 Saw Mill Ln, Shickshinny, PA and can be reached out via phone at 570-542-7253.

Location: 43 Saw Mill Ln, Shickshinny, PA, 18655-4626
person
Provider Profile Details
NPI Number
1225206832
Provider Name
Carrie Edwards
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
43 Saw Mill Ln, Shickshinny, PA, 18655-4626
Phone Number
570-542-7253
Fax Number
Provider Enumeration Date
02/16/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
43 Saw Mill Ln
City
State
Zip
18655-4626
Phone Number
570-542-7253
Fax Number
person
Provider Business Mailing Address Details
Address
43 Saw Mill Ln
City
State
Zip
18655-4626
Phone Number
570-542-7253
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN003088 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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