person
Lucy Noepel, RDLD
Registered Dietitian in Manchester, New Hampshire
NPI 1225205495

Lucy Noepel is a Registered Dietitian based in New Boston, NH. Lucy Noepel practices in Manchester, NH and has the professional credentials of RDLD. The NPI Number for Lucy Noepel is 1225205495 and holds a License No. 0514 (New Hampshire).

The current practice location address for Lucy Noepel is 100 Mcgregor St, Manchester, NH and can be reached out via phone at 603-663-6232 and via fax at 603-663-6786. You can also correspond with Lucy Noepel through the mailing address at 1971 2ND NH TPKE, NEW BOSTON, NH - 03070-5506 (mailing address contact number: 603-487-2091).

Location: 100 Mcgregor St, Manchester, NH, 03070-5506
person
Provider Profile Details
NPI Number
1225205495
Provider Name
Lucy Noepel
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
100 Mcgregor St, Manchester, NH, 03070-5506
Phone Number
603-663-6232
Fax Number
603-663-6786
Provider Enumeration Date
05/15/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 Mcgregor St
City
State
Zip
03102
Phone Number
603-663-6232
Fax Number
603-663-6786
person
Provider Business Mailing Address Details
Address
100 Mcgregor St
City
State
Zip
03102
Phone Number
603-663-6232
Fax Number
603-663-6786
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
0514 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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