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Mrs. Laura Flynn, RD,LD,CDE
Registered Dietitian in Columbus, Ohio
NPI 1225192644

Laura Flynn is a Registered Dietitian based in Columbus, OH. Laura Flynn practices in Columbus, OH and has the professional credentials of RD,LD,CDE. The NPI Number for Laura Flynn is 1225192644 and holds a License No. 4837 (Ohio).

The current practice location address for Laura Flynn is 340 E Town St, Columbus, OH and can be reached out via phone at 614-566-8934 and via fax at 614-566-8004. You can also correspond with Laura Flynn through the mailing address at 8121 BLIND BROOK CT, COLUMBUS, OH - 43235-1203 (mailing address contact number: 614-430-8379).

Location: 340 E Town St, Columbus, OH, 43235-1203
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1225192644
Provider Name
Laura Flynn
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
340 E Town St, Columbus, OH, 43235-1203
Phone Number
614-566-8934
Fax Number
614-566-8004
Provider Enumeration Date
12/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
340 E Town St
City
Columbus
State
Ohio
Zip
43215-4600
Phone Number
614-566-8934
Fax Number
614-566-8004
person
Provider Business Mailing Address Details
Address
340 E Town St
City
Columbus
State
Ohio
Zip
43215-4600
Phone Number
614-566-8934
Fax Number
614-566-8004
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4837 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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