person
Brigitte Smit, RDN
Registered Dietitian in Boulder, Colorado
NPI 1215520200

Brigitte Smit is a Registered Dietitian based in Boulder, CO. Brigitte Smit practices in Boulder, CO and has the professional credentials of RDN. The NPI Number for Brigitte Smit is 1215520200 and holds a License No. 933611 (Colorado).

The current practice location address for Brigitte Smit is 870 Gilpin Dr, Boulder, CO and can be reached out via phone at 720-284-1606. You can also correspond with Brigitte Smit through the mailing address at 870 GILPIN DR, BOULDER, CO - 80303-2523 (mailing address contact number: ).

Location: 870 Gilpin Dr, Boulder, CO, 80303-2523
person
Provider Profile Details
NPI Number
1215520200
Provider Name
Brigitte Smit
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
870 Gilpin Dr, Boulder, CO, 80303-2523
Phone Number
720-284-1606
Fax Number
Provider Enumeration Date
02/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
870 Gilpin Dr
City
State
Zip
80303-2523
Phone Number
720-284-1606
Fax Number
person
Provider Business Mailing Address Details
Address
870 Gilpin Dr
City
State
Zip
80303-2523
Phone Number
720-284-1606
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
933611 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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