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Ms. Rita W. Larsen, RDN,CD
Registered Dietitian in Thiensville, Wisconsin
NPI 1215477096

Rita W. Larsen is a Registered Dietitian based in Elm Grove, WI. Rita W. Larsen practices in Thiensville, WI and has the professional credentials of RDN,CD. The NPI Number for Rita W. Larsen is 1215477096 and holds a License No. 1267 (Wisconsin).

The current practice location address for Rita W. Larsen is 136 N Main St, Thiensville, WI and can be reached out via phone at 262-391-1003.

Location: 136 N Main St, Thiensville, WI, 53122-1329
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1215477096
Provider Name
Rita W. Larsen
Credential
RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
136 N Main St, Thiensville, WI, 53122-1329
Phone Number
262-391-1003
Fax Number
Provider Enumeration Date
02/28/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
136 N Main St
City
Thiensville
State
Wisconsin
Zip
53092-1606
Phone Number
262-391-1003
Fax Number
person
Provider Business Mailing Address Details
Address
136 N Main St
City
Thiensville
State
Wisconsin
Zip
53092-1606
Phone Number
262-391-1003
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1267 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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