person
Mrs. Toni Jacalone, MS,RDN
Registered Dietitian in Simi Valley, California
NPI 1215441332

Toni Jacalone is a Registered Dietitian based in Simi Valley, CA. Toni Jacalone practices in Simi Valley, CA and has the professional credentials of MS,RDN. The NPI Number for Toni Jacalone is 1215441332 and holds a License No. 984116 (California).

The current practice location address for Toni Jacalone is 2355 Madrone St, Simi Valley, CA and can be reached out via phone at 805-341-5195 and via fax at 805-261-0083. You can also correspond with Toni Jacalone through the mailing address at 2355 MADRONE ST, SIMI VALLEY, CA - 93065-2628 (mailing address contact number: 805-341-5195).

Location: 2355 Madrone St, Simi Valley, CA, 93065-2628
person
Provider Profile Details
NPI Number
1215441332
Provider Name
Toni Jacalone
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
2355 Madrone St, Simi Valley, CA, 93065-2628
Phone Number
805-341-5195
Fax Number
805-261-0083
Provider Enumeration Date
11/28/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2355 Madrone St
City
State
Zip
93065-2628
Phone Number
805-341-5195
Fax Number
805-261-0083
person
Provider Business Mailing Address Details
Address
2355 Madrone St
City
State
Zip
93065-2628
Phone Number
805-341-5195
Fax Number
805-261-0083
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
984116 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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