person
Mrs. Cristy Miller, RD,LD
Registered Dietitian in Waconia, Minnesota
NPI 1215217302

Cristy Miller is a Registered Dietitian based in Waconia, MN. Cristy Miller practices in Waconia, MN and has the professional credentials of RD,LD. The NPI Number for Cristy Miller is 1215217302 and holds a License No. 1006587 (Minnesota).

The current practice location address for Cristy Miller is 500 S Maple St, Waconia, MN and can be reached out via phone at 952-442-2191.

Location: 500 S Maple St, Waconia, MN, 55387-1752
person
Provider Profile Details
NPI Number
1215217302
Provider Name
Cristy Miller
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
500 S Maple St, Waconia, MN, 55387-1752
Phone Number
952-442-2191
Fax Number
Provider Enumeration Date
08/22/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
500 S Maple St
City
State
Zip
55387-1752
Phone Number
952-442-2191
Fax Number
person
Provider Business Mailing Address Details
Address
500 S Maple St
City
State
Zip
55387-1752
Phone Number
952-442-2191
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1006587 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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