person
Mrs. Brenda Lianne Nichol, RD,CDE,LDN
Registered Dietitian in Butler, Pennsylvania
NPI 1215158985

Brenda Lianne Nichol is a Registered Dietitian based in Butler, PA. Brenda Lianne Nichol practices in Butler, PA and has the professional credentials of RD,CDE,LDN. The NPI Number for Brenda Lianne Nichol is 1215158985 and holds a License No. DN001434 (Pennsylvania).

The current practice location address for Brenda Lianne Nichol is 911 E Brady St, Butler, PA and can be reached out via phone at 724-477-3049 and via fax at 724-284-4292. You can also correspond with Brenda Lianne Nichol through the mailing address at 204 OCTOBER DR, BUTLER, PA - 16002-7552 (mailing address contact number: 724-287-0280).

Location: 911 E Brady St, Butler, PA, 16002-7552
person
Provider Profile Details
NPI Number
1215158985
Provider Name
Brenda Lianne Nichol
Credential
RD,CDE,LDN
Provider Entity Type
Individual
Gender
Female
Address
911 E Brady St, Butler, PA, 16002-7552
Phone Number
724-477-3049
Fax Number
724-284-4292
Provider Enumeration Date
05/01/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
911 E Brady St
City
State
Zip
16001-4646
Phone Number
724-477-3049
Fax Number
724-284-4292
person
Provider Business Mailing Address Details
Address
204 October Dr
City
State
Zip
16002-7552
Phone Number
724-287-0280
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN001434 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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