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Danielle Lynn Geiger, RD
Registered Dietitian in Deer Park, New York
NPI 1205932613

Danielle Lynn Geiger is a Registered Dietitian based in Deer Park, NY. Danielle Lynn Geiger practices in Deer Park, NY and has the professional credentials of RD. The NPI Number for Danielle Lynn Geiger is 1205932613 and holds a License No. 005337 (New York).

The current practice location address for Danielle Lynn Geiger is 1913 Deer Park Ave, Deer Park, NY and can be reached out via phone at 631-940-7777 and via fax at 631-940-7777.

Location: 1913 Deer Park Ave, Deer Park, NY, 11729
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205932613
Provider Name
Danielle Lynn Geiger
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1913 Deer Park Ave, Deer Park, NY, 11729
Phone Number
631-940-7777
Fax Number
631-940-7777
Provider Enumeration Date
09/15/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1913 Deer Park Ave
City
Deer Park
State
New York
Zip
11729
Phone Number
631-940-7777
Fax Number
631-940-7777
person
Provider Business Mailing Address Details
Address
1913 Deer Park Ave
City
Deer Park
State
New York
Zip
11729
Phone Number
631-940-7777
Fax Number
631-940-7777
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
005337 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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