person
Elizabeth F Derobertis, MS,RD,CDN,CDE
Registered Dietitian in Scarsdale, New York
NPI 1205897600

Elizabeth F Derobertis is a Registered Dietitian based in Scarsdale, NY. Elizabeth F Derobertis practices in Scarsdale, NY and has the professional credentials of MS,RD,CDN,CDE. The NPI Number for Elizabeth F Derobertis is 1205897600 and holds a License No. (New York).

The current practice location address for Elizabeth F Derobertis is 259 Heathcote Rd, Scarsdale, NY and can be reached out via phone at 914-723-8100 and via fax at 914-428-8167.

Location: 259 Heathcote Rd, Scarsdale, NY, 10583-4523
person
Provider Profile Details
NPI Number
1205897600
Provider Name
Elizabeth F Derobertis
Credential
MS,RD,CDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
259 Heathcote Rd, Scarsdale, NY, 10583-4523
Phone Number
914-723-8100
Fax Number
914-428-8167
Provider Enumeration Date
03/28/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
259 Heathcote Rd
City
State
Zip
10583-4523
Phone Number
914-723-8100
Fax Number
914-428-8167
person
Provider Business Mailing Address Details
Address
259 Heathcote Rd
City
State
Zip
10583-4523
Phone Number
914-723-8100
Fax Number
914-428-8167
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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