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Paul Campbell, MCN,RDN,ACE,CPT
Registered Dietitian in Frisco, Texas
NPI 1205527025

Paul Campbell is a Registered Dietitian based in Frisco, TX. Paul Campbell practices in Frisco, TX and has the professional credentials of MCN,RDN,ACE,CPT. The NPI Number for Paul Campbell is 1205527025 and holds a License No. (Texas).

The current practice location address for Paul Campbell is 6136 Frisco Square Blvd Ste 400, Frisco, TX and can be reached out via phone at 369-300-1392.

Location: 6136 Frisco Square Blvd Ste 400, Frisco, TX, 75034-3251
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205527025
Provider Name
Paul Campbell
Credential
MCN,RDN,ACE,CPT
Provider Entity Type
Individual
Gender
Male
Address
6136 Frisco Square Blvd Ste 400, Frisco, TX, 75034-3251
Phone Number
369-300-1392
Fax Number
Provider Enumeration Date
05/15/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6136 Frisco Square Blvd Ste 400
City
Frisco
State
Texas
Zip
75034-3251
Phone Number
369-300-1392
Fax Number
person
Provider Business Mailing Address Details
Address
6136 Frisco Square Blvd Ste 400
City
Frisco
State
Texas
Zip
75034-3251
Phone Number
369-300-1392
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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