person
Catherine Anne Thomas, RDN,LDN
Registered Dietitian in Baton Rouge, Louisiana
NPI 1205472784

Catherine Anne Thomas is a Registered Dietitian based in Baton Rouge, LA. Catherine Anne Thomas practices in Baton Rouge, LA and has the professional credentials of RDN,LDN. The NPI Number for Catherine Anne Thomas is 1205472784 and holds a License No. 3048 (Louisiana).

The current practice location address for Catherine Anne Thomas is 6400 Perkins Rd, Baton Rouge, LA and can be reached out via phone at 225-763-2683 and via fax at 225-763-3009.

Location: 6400 Perkins Rd, Baton Rouge, LA, 70808-4124
person
Provider Profile Details
NPI Number
1205472784
Provider Name
Catherine Anne Thomas
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
6400 Perkins Rd, Baton Rouge, LA, 70808-4124
Phone Number
225-763-2683
Fax Number
225-763-3009
Provider Enumeration Date
11/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6400 Perkins Rd
City
State
Zip
70808-4124
Phone Number
225-763-2683
Fax Number
225-763-3009
person
Provider Business Mailing Address Details
Address
6400 Perkins Rd
City
State
Zip
70808-4124
Phone Number
225-763-2683
Fax Number
225-763-3009
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3048 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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