Haley Snell-sparapany - Albuquerque, NM

Haley Snell-sparapany

Registered Dietitian in Albuquerque, New Mexico

NPI 1205459740

Haley Snell-sparapany is a Registered Dietitian based in Albuquerque, NM. Haley Snell-sparapany practices in Albuquerque, NM. The NPI Number for Haley Snell-sparapany is 1205459740 and holds a License No. (New Mexico).

The current practice location address for Haley Snell-sparapany is 1520 Tramway Blvd Ne, Albuquerque, NM and can be reached out via phone at 505-266-6121.

Location: 1520 Tramway Blvd Ne, Albuquerque, NM, 87122-2845

NPI Number

1205459740

Provider Name

Haley Snell-sparapany

Credential

Provider Entity Type

Individual

Gender

Female

Address

1520 Tramway Blvd Ne, Albuquerque, NM, 87122-2845

Phone Number

505-266-6121

Fax Number

Provider Enumeration Date

05/19/2020

Last Update Date

03/10/2024

Address

1520 Tramway Blvd Ne

City

Albuquerque

State

New Mexico

Zip

87112-4655

Phone Number

505-266-6121

Fax Number

Address

1520 Tramway Blvd Ne

City

Albuquerque

State

New Mexico

Zip

87112-4655

Phone Number

505-266-6121

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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