person
Amanda Trang
Registered Dietitian in West Covina, California
NPI 1205456316

Amanda Trang is a Registered Dietitian based in West Covina, CA. Amanda Trang practices in West Covina, CA. The NPI Number for Amanda Trang is 1205456316 and holds a License No. (California).

The current practice location address for Amanda Trang is 1709 S Oakgreen Ave, West Covina, CA and can be reached out via phone at 626-922-9995. You can also correspond with Amanda Trang through the mailing address at 1709 S OAKGREEN AVE, WEST COVINA, CA - 91792-1221 (mailing address contact number: ).

Location: 1709 S Oakgreen Ave, West Covina, CA, 91792-1221
person
Provider Profile Details
NPI Number
1205456316
Provider Name
Amanda Trang
Credential
Provider Entity Type
Individual
Gender
Female
Address
1709 S Oakgreen Ave, West Covina, CA, 91792-1221
Phone Number
626-922-9995
Fax Number
Provider Enumeration Date
04/17/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1709 S Oakgreen Ave
City
State
Zip
91792-1221
Phone Number
626-922-9995
Fax Number
person
Provider Business Mailing Address Details
Address
1709 S Oakgreen Ave
City
State
Zip
91792-1221
Phone Number
626-922-9995
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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