person
Sandy D Flores, RDN
Registered Dietitian in San Fernando, California
NPI 1205397783

Sandy D Flores is a Registered Dietitian based in San Fernando, CA. Sandy D Flores practices in San Fernando, CA and has the professional credentials of RDN. The NPI Number for Sandy D Flores is 1205397783 and holds a License No. 86029967 (California).

The current practice location address for Sandy D Flores is 732 Mott St Ste 100-110, San Fernando, CA and can be reached out via phone at 818-963-5690.

Location: 732 Mott St Ste 100-110, San Fernando, CA, 91340-4237
person
Provider Profile Details
NPI Number
1205397783
Provider Name
Sandy D Flores
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
732 Mott St Ste 100-110, San Fernando, CA, 91340-4237
Phone Number
818-963-5690
Fax Number
Provider Enumeration Date
03/27/2019
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86029967 05 CA
institution
Provider Business Practice Location Address Details
Address
732 Mott St Ste 100-110
City
State
Zip
91340-4237
Phone Number
818-963-5690
Fax Number
person
Provider Business Mailing Address Details
Address
732 Mott St Ste 100-110
City
State
Zip
91340-4237
Phone Number
818-963-5690
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86029967 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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