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Ilene Salgado, RD
Registered Dietitian in Wellesley, Massachusetts
NPI 1205377157

Ilene Salgado is a Registered Dietitian based in Worcester, MA. Ilene Salgado practices in Wellesley, MA and has the professional credentials of RD. The NPI Number for Ilene Salgado is 1205377157 and holds a License No. 991694 (Massachusetts).

The current practice location address for Ilene Salgado is 37B Oak St, Wellesley, MA and can be reached out via phone at 508-439-1700.

Location: 37B Oak St, Wellesley, MA, 01606-2706
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205377157
Provider Name
Ilene Salgado
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
37B Oak St, Wellesley, MA, 01606-2706
Phone Number
508-439-1700
Fax Number
Provider Enumeration Date
03/12/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
37B Oak St
City
Wellesley
State
Massachusetts
Zip
02482-4722
Phone Number
508-439-1700
Fax Number
person
Provider Business Mailing Address Details
Address
37B Oak St
City
Wellesley
State
Massachusetts
Zip
02482-4722
Phone Number
508-439-1700
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
991694 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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