person
Olivia Hutchinson, RD
Registered Dietitian in Sunnyside, Washington
NPI 1205376670

Olivia Hutchinson is a Registered Dietitian based in Sunnyside, WA. Olivia Hutchinson practices in Sunnyside, WA and has the professional credentials of RD. The NPI Number for Olivia Hutchinson is 1205376670 and holds a License No. 86018472 (Washington).

The current practice location address for Olivia Hutchinson is 1013 E Edison Ave, Sunnyside, WA and can be reached out via phone at 509-837-1587.

Location: 1013 E Edison Ave, Sunnyside, WA, 98944-0719
person
Provider Profile Details
NPI Number
1205376670
Provider Name
Olivia Hutchinson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1013 E Edison Ave, Sunnyside, WA, 98944-0719
Phone Number
509-837-1587
Fax Number
Provider Enumeration Date
03/03/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1013 E Edison Ave
City
State
Zip
98944
Phone Number
509-837-1587
Fax Number
person
Provider Business Mailing Address Details
Address
1013 E Edison Ave
City
State
Zip
98944
Phone Number
509-837-1587
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86018472 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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