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Courtney Kay Kinder, MS,RDN,IFNCP
Registered Dietitian in San Luis Obispo, California
NPI 1205299013

Courtney Kay Kinder is a Registered Dietitian based in San Luis Obispo, CA. Courtney Kay Kinder practices in San Luis Obispo, CA and has the professional credentials of MS,RDN,IFNCP. The NPI Number for Courtney Kay Kinder is 1205299013 and holds a License No. (California).

The current practice location address for Courtney Kay Kinder is 1264 Higuera St Ste 102, San Luis Obispo, CA and can be reached out via phone at 805-439-4706.

Location: 1264 Higuera St Ste 102, San Luis Obispo, CA, 93401-3171
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205299013
Provider Name
Courtney Kay Kinder
Credential
MS,RDN,IFNCP
Provider Entity Type
Individual
Gender
Female
Address
1264 Higuera St Ste 102, San Luis Obispo, CA, 93401-3171
Phone Number
805-439-4706
Fax Number
Provider Enumeration Date
03/30/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1264 Higuera St Ste 102
City
San Luis Obispo
State
California
Zip
93401-3171
Phone Number
805-439-4706
Fax Number
person
Provider Business Mailing Address Details
Address
1264 Higuera St Ste 102
City
San Luis Obispo
State
California
Zip
93401-3171
Phone Number
805-439-4706
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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