person
Mrs. Margo (margaret) Gasta, MS,RD
Registered Dietitian in Boulder, Colorado
NPI 1205192705

Margo (margaret) Gasta is a Registered Dietitian based in Boulder, CO. Margo (margaret) Gasta practices in Boulder, CO and has the professional credentials of MS,RD. The NPI Number for Margo (margaret) Gasta is 1205192705 and holds a License No. 727077 (Colorado).

The current practice location address for Margo (margaret) Gasta is 737 29Th St, Boulder, CO and can be reached out via phone at 303-885-1763 and via fax at 866-412-0837. You can also correspond with Margo (margaret) Gasta through the mailing address at PO BOX 18834, BOULDER, CO - 80308-1834 (mailing address contact number: 303-885-1763).

Location: 737 29Th St, Boulder, CO, 80308-1834
person
Provider Profile Details
NPI Number
1205192705
Provider Name
Margo (margaret) Gasta
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
737 29Th St, Boulder, CO, 80308-1834
Phone Number
303-885-1763
Fax Number
866-412-0837
Provider Enumeration Date
04/09/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
737 29Th St
City
State
Zip
80303-2317
Phone Number
303-885-1763
Fax Number
866-412-0837
person
Provider Business Mailing Address Details
Address
Po Box 18834
City
State
Zip
80308-1834
Phone Number
303-885-1763
Fax Number
866-412-0837
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
727077 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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