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Mrs. Chelsea K Kalama-kingma, RD
Registered Dietitian in Waimanalo, Hawaii
NPI 1205114170

Chelsea K Kalama-kingma is a Registered Dietitian based in Kailua, HI. Chelsea K Kalama-kingma practices in Waimanalo, HI and has the professional credentials of RD. The NPI Number for Chelsea K Kalama-kingma is 1205114170 and holds a License No. (Hawaii).

The current practice location address for Chelsea K Kalama-kingma is 41-1347 Kalanianaole Hwy, Waimanalo, HI and can be reached out via phone at 808-259-7948.

Location: 41-1347 Kalanianaole Hwy, Waimanalo, HI, 96734-4029
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205114170
Provider Name
Chelsea K Kalama-kingma
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
41-1347 Kalanianaole Hwy, Waimanalo, HI, 96734-4029
Phone Number
808-259-7948
Fax Number
Provider Enumeration Date
07/26/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
41-1347 Kalanianaole Hwy
City
Waimanalo
State
Hawaii
Zip
96795-1247
Phone Number
808-259-7948
Fax Number
person
Provider Business Mailing Address Details
Address
41-1347 Kalanianaole Hwy
City
Waimanalo
State
Hawaii
Zip
96795-1247
Phone Number
808-259-7948
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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