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Ms. Cheryl L Smith, RD
Registered Dietitian in Broken Arrow, Oklahoma
NPI 1205093093

Cheryl L Smith is a Registered Dietitian based in Broken Arrow, OK. Cheryl L Smith practices in Broken Arrow, OK and has the professional credentials of RD. The NPI Number for Cheryl L Smith is 1205093093 and holds a License No. 1467 (Oklahoma).

The current practice location address for Cheryl L Smith is 1461 E Omaha St, Broken Arrow, OK and can be reached out via phone at 918-576-4583.

Location: 1461 E Omaha St, Broken Arrow, OK, 74012-0316
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205093093
Provider Name
Cheryl L Smith
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1461 E Omaha St, Broken Arrow, OK, 74012-0316
Phone Number
918-576-4583
Fax Number
Provider Enumeration Date
05/19/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1461 E Omaha St
City
Broken Arrow
State
Oklahoma
Zip
74012-0316
Phone Number
918-576-4583
Fax Number
person
Provider Business Mailing Address Details
Address
1461 E Omaha St
City
Broken Arrow
State
Oklahoma
Zip
74012-0316
Phone Number
918-576-4583
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1467 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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