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Christine Malloy, RD,LD
Registered Dietitian in Hubbard, Ohio
NPI 1205070752

Christine Malloy is a Registered Dietitian based in Hubbard, OH. Christine Malloy practices in Hubbard, OH and has the professional credentials of RD,LD. The NPI Number for Christine Malloy is 1205070752 and holds a License No. (Ohio).

The current practice location address for Christine Malloy is 7421 Hubbard Bedford Rd, Hubbard, OH and can be reached out via phone at 330-509-8024.

Location: 7421 Hubbard Bedford Rd, Hubbard, OH, 44425-9760
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205070752
Provider Name
Christine Malloy
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
7421 Hubbard Bedford Rd, Hubbard, OH, 44425-9760
Phone Number
330-509-8024
Fax Number
Provider Enumeration Date
04/28/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7421 Hubbard Bedford Rd
City
Hubbard
State
Ohio
Zip
44425-9760
Phone Number
330-509-8024
Fax Number
person
Provider Business Mailing Address Details
Address
7421 Hubbard Bedford Rd
City
Hubbard
State
Ohio
Zip
44425-9760
Phone Number
330-509-8024
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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