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Sharon A Hoff, RD
Registered Dietitian in Oneida, New York
NPI 1205032547

Sharon A Hoff is a Registered Dietitian based in Oneida, NY. Sharon A Hoff practices in Oneida, NY and has the professional credentials of RD. The NPI Number for Sharon A Hoff is 1205032547 and holds a License No. 004655-1 (New York).

The current practice location address for Sharon A Hoff is 321 Genesee St, Oneida, NY and can be reached out via phone at 315-361-2028 and via fax at 315-361-2328.

Location: 321 Genesee St, Oneida, NY, 13421-2611
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205032547
Provider Name
Sharon A Hoff
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
321 Genesee St, Oneida, NY, 13421-2611
Phone Number
315-361-2028
Fax Number
315-361-2328
Provider Enumeration Date
06/25/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
321 Genesee St
City
Oneida
State
New York
Zip
13421-2611
Phone Number
315-361-2028
Fax Number
315-361-2328
person
Provider Business Mailing Address Details
Address
321 Genesee St
City
Oneida
State
New York
Zip
13421-2611
Phone Number
315-361-2028
Fax Number
315-361-2328
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
004655-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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